Tuesday, June 21, 2011

Blueberry.Buckle.


Ingredients-

  • 2/3 cup steel-cut oats
  • 1/2 cup fresh blueberries
  • 1 Tbsp. slivered almonds
  • 1/2 tsp. cinnamon
  • 1/2 cup water
  • Optional: Honey, stevia, or raw sugar (to taste)
Directions-

Preheat oven to 350 degrees. Combine all ingredients in a small glass baking dish. Mix well. Bake for 20 minutes. (Or you can microwave on high for 1-1/2 minutes.) Allow to cool slightly before serving. Makes 2 servings.

Thank you Team Beachbody for this 150 calorie dessert recipe. For more low-cal recipes, please visit www.FitCoachTaryn.com

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